Maxx Cold

Maxx Cold X-Series Two-Drawer Refrigerated Chef Base, in Stainless Steel

MXCB60HC
$2,915
Offer staff a functional, organized and space-saving solution for food preparation in your commercial kitchen with the Maxx Cold X-Series Two-Drawer Refrigerated Chef Base. Constructed of durable stainless steel, this commercial chef base has a 62-inch worktop that provides room for countertop equipment such as grills. The refrigerated chef base is equipped with two drawers with easy-to-grip recessed handles and full extension, heavy-duty drawer slides. The drawers provide convenient storage for perishable ingredients, condiments and other food items requiring refrigeration. This refrigerated chef base has a storage capacity of 8.8 cubic feet and is equipped with four 5" swivel casters (two with brakes) for easy mobility in your commercial kitchen. The unit features an LED temperature display, urethane foam insulated walls and drawers, automatic defrost and a side-mounted compressor. The unit uses environmentally friendly refrigerant R290a. Streamline your foodservice operations with the Maxx Cold X-Series Two-Drawer Refrigerated Chef Base. Covered by the Maxx Cold One-Year Parts & Labor + Five-Year Compressor (Part Only) Warranty.
  • Constructed of stainless steel with a 62" worktop
  • Two drawers with easy-to-grip recessed handles
  • Storage capacity of 8.8 cu ft (249 L)
  • Full extension, heavy-duty drawer slides
  • Equipped with four (4) 5” swivel casters (two with brakes)
  • Solid-state controls and forced-air system deliver consistent, easily adjustable temperature performance
  • LED temperature display
  • Urethane foam insulated walls and drawers
  • Holding temperature of 33°F to 41°F (1°C to 5°C)
  • Automatic defrost system
Model Dimensions (W x D x H) 
  • 62” (1576mm) W x 31.9” (810mm) D x 26” (660mm) H
Model Weight
  • Unit 269 lbs (122 kg) and shipping weight is 302 lbs (137 kg)